Thursday, November 23, 2017

Am I the only one without food pictures?

Happy Thanksgiving!

As is the norm, a day and a half went into cooking a meal eaten in about 30 minutes. I'd like to add that I'm a pretty good cook for only cooking once a year.

Ok, so that's not exactly true, but possibly close. I have no photos to document it either.

I should have taken a picture of my chocolate pecan pie like my brother did the coconut pie he and his wife made. Or maybe she made it. Not really sure, but they were bragging on their pies earlier in the week when we went out for chili the other night.

Anyway, I found a recipe one time for an Eagle Brand Milk pecan pie. I wanted to fix it, but the only can of Eagle Brand Milk mom had was chocolate (and past its best by date to be honest). We decided to put it in instead and see how it turned out.

It turned out awesome.

Now, we'll not be able to recreate it because the chocolate was a limited edition and is not currently available. I just looked it up on their website. Nope. Not there. They do have caramel which would probably be pretty good.

If you are interested in the recipe, leave a comment. I'm not finding it right away online to share it, and don't remember it right off the top of my head. I'd dig deeper, but won't waste the time if no one actually wants it. ;)

No comments: